The Mikan of Ehime are a perfect balance of sweet and sour. Their full flavour is a result of the perfect natural growing conditions of sunshine, sea breezes, and mild temperatures. Approximately 40 varieties of citrus fruits including Mikan are grown in Ehime – the largest number of varieties in all Japan! Ehime also leads the nation in production volume of citrus fruits. As the picking season varies, several varieties of Mikan are available throughout the year. Don’t miss trying the wide range of products made with Mikan such as fresh juices, ice cream, jelly and more.
Country of origin:Japan, Ehime Prefecture
Nutrition facts: Great Source of A & C, Flavonoids, Phosphorous, Magnesium, Calcium and Fiber.
– Rich in fiber
– High in fiber that prevents constipation and toxin accumulation
– Prevents macular (eye muscle) degeneration in aging
– Rich in antioxidants
– Reduces high cholesterol levels
– Lowers risk of cancers and chronic diseases